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Download our festive programme brochure for 2011

 

Festive Lunch

£14.95 per person including a glass of red or white wine

Available from 28/11/11 to 23/12/11 in the 888 Restaurant

Lunch served daily from 12.30pm to 3pm

Please book in advance

TO START

Cream of Vegetable Soup (v)

Poached Salmon Salad with a gravadlax dressing

Chicken Liver Pate served with homemade pear & red onion chutney

and Melba Toast

MAIN COURSES

Traditional Roast Turkey with sage and onion stuffing, bacon wrapped chipolata

and rich gravy

Cod fillet with a white wine & dill sauce

Penne Arrabiata – penne pasta served with a red wine tomato sauce

with a hint of chilli and herbs (v)

The entire above are served with seasonal vegetables and potatoes

TO FINISH

Christmas pudding served with a brandy sauce

Dark chocolate tart with a raspberry coulis

Fresh fruit salad with mango coulis

……………………

Coffee and festive chocolate

 

We can also cater for private parties for up to 20 people in the John Bray Suite

 

      Party Nights       

Dinner and Disco - £25.95 per person

 Saturday 10th December 2011 – Triple Decade

Friday 16th December 2011 - Soul and Motown

Saturday 17th December 2011  -Triple Decade

Thursday 22nd December 2011 -Soul and Motown -

All of the above include 4 course festive menu and DJ in the Ken Barnes Suite  

with late bar until midnight

Private parties can be booked for between 50 and 70 people

Please enquire if you would like to request a different date

Accommodation

Forget the taxi home and spend the night at the hotel.

Party night accommodation available at a reduced rate of £65.00

 bed & breakfast per room, based on 2 people sharing.

The rate is only available when pre booked with a party night

 

Party Night Festive Menu

TO START

Leek and Potato Soup (v)

Smoked Haddock Herb Tart with salad, finished with a balsamic reduction

Duck liver parfait with toast and onion chutney

MAIN COURSE

Traditional roast turkey with sage and onion stuffing, bacon wrapped chipolata

 and a rich gravy

Roast salmon fillet served with a creamy fennel sauce

Fettuccini Alfredo pasta with a creamy cheese and mushroom sauce (v)

All of the above served with seasonal vegetables and potatoes

                                                   TO FINISH

Christmas pudding with a brandy sauce

Fresh fruit salad with a mango coulis

Dark chocolate tart with a raspberry coulis

………………..

Coffee and festive chocolate

Drinks Packages

Drinks packages are available to pre order for your party.

Details on request

 

Accommodation

Forget the taxi home and spend the night at the hotel.

Party night accommodation available at a reduced rate of £65.00

 bed & breakfast per room, based on 2 people sharing.

The rate is only available when pre booked with a party night

 

Christmas Day

Come and celebrate Christmas with your friends and family

Adults £35.00       Children (under 12) £17.50

Bookings are now being taken for Christmas Day lunch with sittings at

 1pm & 3pm

4 course menu on request

 

New Years Eve

Why not spend the night in one of our contemporary bedrooms with a bottle of sparkling wine in your room on arrival and a mid morning brunch on

New Years Day. From only £69.00 per room.

Based on 2 people sharing a standard room, or

why not upgrade to an executive room for just £20.00 extra

 

For further information or to make a booking please contact:

Paula Pilling 07833 488 751 or paula.pilling@himanchestercentralpark.com

Download our festive programme brochure for 2011

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